Lazy Chimichurri 
“I call this recipe “Lazy Chimichurri” because I don’t use all the ingredients that the original recipe calls for. I created this recipe for my coffee shop in Canada as a quick and easy way to make it.
My employes make it quickly, and it tastes great with choripan or served with meat. Honestly, it’s very close in taste to the original recipe. I apologize if I have disrespected my Argentinian friends.”Â
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Lazy Chimichurri Sauce FAQs
 What is Lazy Chimichurri Sauce?
Lazy Chimichurri Sauce is a simplified version of the traditional Argentine condiment. It features a blend of paprika, Italian seasoning mix, minced garlic, canola oil, and vinegar, offering a similar taste profile with minimal effort.
Why is it called “Lazy” Chimichurri?Â
This variation earned its name due to its simplified preparation method, making it quick and easy to whip up without compromising on flavor. It’s perfect for those seeking a convenient alternative to the traditional recipe.
Can I adjust the ingredients to suit my taste preferences?
Absolutely! Feel free to tweak the amounts of paprika, Italian seasoning mix, garlic, oil, and vinegar to achieve your desired flavor and consistency. Experimentation is encouraged!
How long does Lazy Chimichurri Sauce last?
When stored in an airtight container in the refrigerator, Lazy Chimichurri Sauce can typically last for up to a week. However, it’s best enjoyed fresh for optimal flavor.
What are some serving suggestions for Lazy Chimichurri Sauce?
 Lazy Chimichurri Sauce pairs wonderfully with grilled meats such as steak, chicken, or fish. It also adds flavor to roasted vegetables, sandwiches, or even as a dipping sauce for bread.
Is Lazy Chimichurri Sauce vegan-friendly?Â
Yes, this version of chimichurri sauce is vegan-friendly as it does not contain any animal products. It’s a versatile condiment suitable for a variety of dietary preferences.
Can I use Lazy Chimichurri Sauce in cooking?
Absolutely! Lazy Chimichurri Sauce can be used as a marinade, dressing, or sauce in various dishes. It adds a burst of flavor to grilled, roasted, or sautéed dishes.
 Can I make substitutions for the ingredients?
While the listed ingredients contribute to the unique flavor of Lazy Chimichurri Sauce, you can certainly experiment with substitutions based on availability or dietary restrictions. Just keep in mind that it may alter the taste slightly.
Can Lazy Chimichurri Sauce be made in advance?
Yes, you can prepare Lazy Chimichurri Sauce ahead of time and store it in the refrigerator until ready to use. This makes it a convenient option for meal prep or catering events.
Chimichurri Sauce Recipe:
Ingredients
- 135 g paprika
- 3 1/2 cups Italian Seasoning mix
- 2/3 cups Minced Garlic
- 2 1/2 cups Canola Oil
- 2 1/2 cups Vinegar
Instructions
- Measure out the paprika, Italian seasoning mix, minced garlic, canola oil, and vinegar according to the quantities listed.
Mix Dry Ingredients:
- In a large mixing bowl, combine the paprika and Italian seasoning mix. Stir well to ensure they are evenly mixed.
Add Minced Garlic:
- Add the minced garlic to the bowl with the dry ingredients. Mix thoroughly to evenly distribute the garlic throughout the spice mixture.
Incorporate Wet Ingredients:
- Slowly pour in the canola oil and vinegar into the bowl while continuously whisking. This will help emulsify the ingredients and create a uniform texture.
Adjust Consistency:
- Depending on your preference, you can adjust the consistency of the chimichurri sauce by adding more oil or vinegar. If you prefer a thicker sauce, add more oil. If you prefer a tangier sauce, add more vinegar.
Taste and Season:
- Once all the ingredients are well combined, taste the chimichurri sauce and adjust the seasoning as needed. You can add more salt, pepper, or additional herbs to suit your taste preferences.
Store or Serve:
- Transfer the chimichurri sauce to a clean, airtight container for storage. It can be kept in the refrigerator for up to a week.
- Alternatively, serve the chimichurri sauce immediately with your favorite grilled meats, vegetables, or bread.
Enjoy:
- Use the chimichurri sauce as a flavorful condiment to enhance the taste of your dishes. It pairs particularly well with grilled meats such as steak, chicken, or fish.
Optional Variation:
- For a spicier chimichurri sauce, you can add chopped chili peppers or a dash of hot sauce to the mixture. Adjust the amount according to your desired level of heat
Notes
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